WILD BILL'S WORLD FAMOUS RECIPES

Betty's Baked Tenderloin
Preheat oven or covered grill to 425 degrees F.
Generously season a whole beef tenderloin with Wild Bill's Seasoning. Bake for 20 min.
Cover tenderloin with an aluminum foil tent and bake another 20 min. at 325 degrees F or until juices run clear. You're done! Serve the sinfully flavorful, melt-in-your mouth meat as a main dish or as a fast-vanishing sliced appetizer at your parties! This recipe works just as well with individual filets - adjust baking time accordingly.

Chicken Gone Wild
Preheat oven to 400 degrees F. Pound four chicken breasts with a meat tenderizer. Sprinkle a modest amount of Wild Bill's Seasoning on each breast. Grease baking pan with olive oil. Lay breasts in pan and bake for 20 minutes or until center is no longer pink. Serve on a bed of wild rice.

Bill's Quartered Reds
Slice red potatoes into quarters. Place in frying pan with 2 Tblsp. of melted butter. Sprinkle potatoes with Wild Bill's Seasoning. Saute until potatoes are tender. Serve.